Therefore, New York State sales tax is applied to your order. For orders being shipped outside New York State, title to, and ownership of, all alcoholic beverages passes from Astor Wines & Spirits to the buyer in New York State.For orders sent via UPS or FedEx, if no one is available to accept your shipment, you may be liable for the costs to reship the order. For local deliveries via Astor Wines & Spirits truck or messenger, if no one is available to accept your shipment, you may be subject to a $20 charge for re-delivery.If you opt to have your order shipped during extreme weather, Astor Wines & Spirits cannot assume responsibility for the condition of your merchandise upon delivery. During extreme weather, we will gladly hold your purchases until we can ensure safer travel.All deliveries require an adult signature. You must be at least 21 years of age to purchase and receive wine and spirits.Shipments going to states other than New York may take up to 13 business days. All other orders will ship via FedEx or UPS ground. Orders going to Manhattan, Queens, or Brooklyn will be delivered via Astor Wines & Spirits truck or messenger service. You must be at least 21 years of age to purchase and receive wine and spirits. His first love remains whiskey, but he is partial to tequila, rum, gin, cognac, and all things distilled.Back to Help & Customer Service Shipping PoliciesĪll deliveries require an adult signature. His work has appeared in many different national outlets covering trends, new releases, and the stories and innovators behind the spirits. Jonah Flicker is an experienced writer who has been covering spirits and traveling the world, visiting distilleries to taste and discover for many years. Of course, try these whiskies on their own, too, to truly get familiar with their character. Depending on the bottle, you can also use Japanese whisky in classic whisky cocktails, such as the old-fashioned or Manhattan. In fact, the Japanese highball is a simple drink that is very popular in Japan, a combination of whisky, soda water, and a slice of lemon or citrus peel. You can definitely use Japanese whisky in cocktails. Overall, the style of Japanese whisky runs the gamut, from peated to sherry cask-influenced, to light and floral. As it stands now, some bottles include whisky imported from other countries into the blend, but these are starting to be labeled as world whiskies. Recently, regulations have been put into place which should become law over the next few years to properly define Japanese whisky. How is it different from other types of whisky? Blending is very important in Japanese whisky, as many distilleries make different types of whisky which are married together by the master blender before bottling. Single malts and blends are the main styles made, using pot and column stills and aged in a variety of barrel types, including ex-bourbon barrels, sherry casks, and Japanese mizunara oak.
Japanese whisky is most similar to scotch whisky in terms of its production methods. Some Japanese whisky is made from rice or corn sometimes it can be a blend of malted barley, rice, and/or corn, depending on the preference of the distillery. This can lend a smoky taste with a lighter flavor profile. Japanese whisky is made from malted barley, which can be peated, borrowing some techniques used in Scottish whisky. That latter, Mizunara, is native to Japan and, therefore, can contribute to the flavor of Japanese whisky, too.
Other times they have been aged in Mizunara oak, which imparts something of a sandalwood flavor. Some of them have had bourbon, or at times, they use sherry casks. Most Japanese whiskies are aged in wood casks. It ranges from a pale gold, almost straw-like color, to a rich amber. Japanese whisky can be lighter in color, typically, than other whiskeys you may have encountered before, such as Scotch whisky. For a good bet under $50, try the Mars Shinshu Iwai Japanese Whisky. If you can snag a bottle, you won’t be disappointed. It’s aged in a combination of cask types, resulting in a fruity, spicy, and oaky single malt whisky that is best sipped on its own. Yamazaki 12-Year-Old Single Malt Japanese Whisky isn’t exactly a cheap bottle of Japanese whisky, but it’s arguably the best.
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